| 1 | 30-sep-2022 | MULTI-OBJECTIVE OPTIMIZATION OF BEVERAGE BASED ON LACTIC FERMENTATION OF GOATʼS MILK WHEY AND FRUIT JUICE MIXES BY KEFIR GRANULES | ESPIN VALLADARES ROSARIO DEL CARMEN, NASTAR MARCILLO DIANA ALEXANDRA, NUÑEZ PEREZ JIMMY, OLMEDO GALARZA VALERIA, PAIS CHANFRAU JOSÉ MANUEL, PINTO MOSQUERA NICOLÁS SEBASTIÁN |
